1. 一米一粟当思来之不易，爱粮节粮须知人人有责。

1. A single grain of rice is hard-earned, and everyone should be responsible for loving and conserving grain.

2. 33米粒虽小，尤见礼义廉耻，节俭事微，可助兴国安帮。

2. Even though the 33-millimeter grain is small, it embodies the virtues of propriety, righteousness, modesty, and shame. Frugality in the smallest of matters can help strengthen the country and assist in its governance.

3. 粗茶淡饭，细水长流。

3. Simple food and drink, a steady and continuous flow.

4. 自备碗筷，保护环境。

4. Bring your own chopsticks and bowls to protect the environment.

5. 8节俭粮食，人人有责。节俭粮食，人人有利。

5. 8 Everyone is responsible for saving grain, and everyone benefits from saving grain.

6. 19我是小小一盘菜，美味可口人人爱；煎炒烹炸浑不怕，始食终弃最伤怀。

6. 19 I am a small dish, delicious and loved by all; not afraid of frying, stir-frying, or deep-frying; the most painful is to start eating and then discard it.

7. 由俭入奢易，由奢入俭难。

7. It is easy to move from frugality to extravagance, but difficult to revert from extravagance to frugality.

8. 论吃还是家常饭，论穿还是粗布衣。

8. Whether it's about eating or home-cooked meals, whether it's about wearing or coarse cloth clothes.

9. 食不过佳，充饥则可；身不过华；遮身则可。

9. Food need not be the best, as long as it satisfies hunger; clothing need not be luxurious, as long as it covers the body.

10. 书富如入海，百货皆有。人之精力，不能兼收尽取，但得春所欲求者尔。故愿学者每次作一意求之。

10. Books are as vast as the sea, containing all sorts of goods. Human energy cannot encompass and gather them all, but only what one desires in spring. Therefore, I wish that the scholars seek knowledge with a focused intent each time.

11. 23请大家保持餐桌卫生，给我们一个干净的用餐环境。

11. 23 Please maintain table cleanliness and provide us with a clean dining environment.

12. 饮水要思源，吃饭当节俭。粒粒盘中餐，皆是辛苦换。

12. When drinking water, remember its source; when eating, practice thrift. Every grain on the plate is the result of hard work.

13. 年年有储存，荒年不荒人。

13. There is storage every year, so there is no scarcity in lean years.

14. 一粒米，一滴汗，粒粒粮食汗珠换。

14. One grain of rice, one drop of sweat, each grain of grain is exchanged for sweat beads.

15. 爱惜粮食，节约粮食。?>

15. Cherish and conserve food grains.

16. 24无工不富、无商不活、无农不稳、无粮则乱。

16. Without labor, there is no wealth; without commerce, there is no vitality; without agriculture, there is no stability; without grain, there is chaos.

17. 用膳后应当，自觉清理剩菜残羹。

17. It is advisable to clean up the leftovers and scraps after the meal, out of self-awareness.

18. 小钱不知省，大钱将滥花。

18. If one doesn't know how to save a small amount of money, one will squander a large amount.

19. 35一粥一饭，当思来处不易；半丝半缕，恒念物力维艰。

19. A bowl of congee and a meal of rice should remind us that their origins are not easy; even a thread or a thread of fabric should always remind us of the hardship of obtaining materials.

20. 29爱惜粮食就是爱惜生命，爱惜粮食就是热爱生活。

20. Caring for grain is caring for life, and caring for grain is loving life.

21. 一饱之需，何必八珍九鼎？七尺之躯，安用千门万户？

21. For a full stomach, why do you need the eight delicacies and nine treasures? For a person of seven feet in height, why do you need a thousand doors and a thousand windows?

22. 柴无一根，米无一粒。

22. Not a stick of firewood, not a grain of rice.

23. 锄禾日当午，汗滴禾下土。谁知盘中餐，粒粒皆辛苦。

23. The farmer works under the midday sun, sweat dripping onto the soil beneath the rice. Who knows the meal on the plate, every grain comes from hard labor.

24. 学贵精不贵博。……知得十件而都不到地，不如知得一件却到地也。

24. The value of learning lies in its depth rather than its breadth.... Knowing ten things but not truly understanding any of them is not as good as knowing just one thing and truly comprehending it.

25. 在所阅读的书本中找出可以把自己引到深处的东西，把其他一切统统抛掉，就是抛掉使

25. In the books you read, find what can lead you to the depths, and discard everything else, which is to discard what makes

26. 请大家保持餐桌卫生，给我们一个干净的用餐环境。

26. Please maintain table cleanliness and provide us with a clean dining environment.

27. 饮食是文化，请从窗口文明做起。

27. Diet is culture; start with the civilization from the window.

28. 食不净则多病，食不尽则多蝇。

28. If the food is not clean, one will fall ill frequently; if the food is not finished, there will be many flies.

29. 俭，德之共也；侈，恶之大也。

29. Frugality is a common virtue; extravagance is a great vice.

30. 37合理用餐，点菜适度；剩菜打包，美德无量。

30. Eat moderately and order appropriately; pack the leftovers, a virtue beyond measure.

31. 5节约行为是时尚的、优雅的、有品味、有内涵的；浪费行为是缺乏教养的、没文化的、粗俗肤浅的。

31. 5. Frugal behavior is fashionable, elegant, tasteful, and profound; wasteful behavior is uncultured, unrefined, and coarse and superficial.

32. 让大家吃得放心，吃得安心。

32. Let everyone eat with peace of mind and with assurance.

33. 倒下的是剩饭，流走的是血汗。

33. What falls is leftover food, what flows away is sweat and blood.

34. 就餐完毕，送回餐具。

34. After finishing the meal, return the utensils.

35. 饭菜穿肠过，礼让心中留。

35. Through the intestines pass the food and drink, but politeness stays in the heart.

36. 27食不言，行不语，多吃饭，好身体，讲节俭，我做起。

36. Eat without speaking, walk without talking, eat more, have a good body, talk about thrift, and I will do it.

37. 四海无闲田，农夫犹饿死。

37. There is not a single idle piece of land in all the seas, yet farmers still starve to death.

38. 2浪费与奢侈，两者皆可耻。愿君多节俭，光盘最明智。

38. 2 Waste and extravagance, both are disgraceful. May you be more thrifty, and eating to the last bite is the wisest choice.

39. 饱时省一口，饿时得一斗。

39. Save a mouthful when full, and you'll have a measure when hungry.

40. 精打细算够半年，遇到荒年不受难。

40. Careful planning for half a year, you won't suffer in lean years.

41. 我阅读关于我所不懂的题目之书籍时，所用的方法，是先求得该题目的肤表的见解，先浏览许多页和好多章，然后才从头重新读起，以求获得精密的智识。我读该书的终末，就懂得它的起因。这是我所能介绍给你惟一正解的方法。

41. When I read books on topics I am unfamiliar with, my method is to first gain a superficial understanding of the subject. I skim through many pages and numerous chapters before starting to read from the beginning again to acquire precise knowledge. By the time I reach the end of the book, I understand its origins. This is the only correct method I can introduce to you.

42. 15有一种节约叫光盘，有一种公益叫光盘，有一种习惯叫光盘，有一种品质叫光盘。

42. There is a form of economy called "clear plate," there is a form of public welfare called "clear plate," there is a habit called "clear plate," and there is a quality called "clear plate."

43. 由俭如奢易，由奢入俭难。学校餐厅的名言警句。

43. It is easy to go from frugality to extravagance, but difficult to revert from extravagance to frugality. A motto for school canteens.

44. 剩饭剩菜，请到入垃圾桶内！

44. Leftover rice and dishes, please throw them into the trash bin!

45. 36“盘中餐粒粒皆辛苦，弃之可惜”。请节约每一粒“粮食”，把没用完的餐“打包”带走。

45. "Every grain on the plate is the result of hard work; it is a waste to discard it." Please save every grain of "food" and take the uneaten portions with you by "taking them out" in a box.

46. 节约莫怠慢，积少成千万。

46. Save not be lazy, accumulate little by little to become ten thousand.

47. 留住绿色，留住美丽，为了我们的家更美好，请不要用一次性筷子。

47. Preserve the green, preserve the beauty, for a better home for us, please do not use disposable chopsticks.

48. 省下烟酒钱，急难免求人。

48. Save money on smoking and drinking, and you will not have to seek help in a hurry.

49. 米饭粒粒念汗水，不惜粮食当自悔。

49. Each grain of rice is a drop of sweat, not to waste food is self-repentance.