1. 通过食品安全宣传周活动，普及了食品安全科普知识，增强了群众的自我保护意识和维权意识，全乡上下，一个人人关注、支持、参与食品安全的良好氛围逐步形成。

1. Through the Food Safety Publicity Week activities, public knowledge of food safety science and technology has been promoted, and the awareness of self-protection and rights protection among the masses has been enhanced. A good atmosphere of concern, support, and participation in food safety is gradually forming throughout the entire town.

2. 紧密围绕宣传周主题，突出师生健康、尚德守法的理念，认真组织开展学校食品安全科普宣教活动。

2. Focusing closely on the theme of the publicity week, highlighting the concepts of student-teacher health and upholding virtue and law, organize the school food safety popular science and education activities seriously.

3. 全面实施食品放心工程，促进经济社会协调发展。

3. Comprehensive implementation of the Food Safety Assurance Project, promoting coordinated development of the economy and society.

4. 在此次“食品安全宣传周”活动中，我局牢牢把握改革完善食品安全监管体制工作，崇尚道德、守法经营的社会主义新风尚，通过市场运作，完善监管手段为重点，紧扣“尚德守法，全面提升食品安全法治化水平”主题，设置了群众咨询、法律法规宣传、发放宣传资料等内容，形成全社会共同参与的监督环境，确保我县商务领域食品安全工作稳定、健康、有序发展。

4. During this "Food Safety Publicity Week" activity, our bureau firmly grasped the work of reform and improvement of the food safety supervision system. We advocate the socialist new style of upholding morality and legal operation, focusing on improving supervision methods through market operations. With the theme of "Upholding Morality and Law, and Comprehensive Enhancement of the Legalization of Food Safety," we set up activities such as public consultations, legal and regulatory propaganda, and distribution of publicity materials. This has formed a supervision environment with the participation of the whole society, ensuring the stable, healthy, and orderly development of food safety work in our county's business sector.

5. 少一份食品隐患，多一份生活平安。

5. A little less food safety risk, a little more safety in life.

6. 我校领导高度重视此次食品安全宣传周活动，专门成立了活动领导小组，负责组织、指导开展宣传周活动。明确了具体实施人员，为开展好此次宣传周活动做好了充分的准备。

6. Our school leaders attach great importance to this Food Safety Publicity Week event, and have specially established a leadership group for the event, responsible for organizing and guiding the implementation of the publicity week activities. Specific implementation personnel have been identified, and full preparations have been made to ensure the successful conduct of this publicity week event.

7. 健康复健康，健康何其少。你若还不防，病魔再次侵。人生百年为健康。

7. To be healthy is to be prosperous, but how rare is true health. If you do not take precautions, the evil spirit of illness will invade once more. A hundred years of life is for health.

8. 食者无虑饮者无忧监管有法安全有保。

8. Those who eat have no worries, those who drink have no concerns; regulation is in place and safety is ensured.

9. 我局组织单位相关工作人员参加了全县食品安全宣传周启动仪式，展示了商务系统的良好形象和精神面貌。

9. Our bureau organized relevant staff members to participate in the launch ceremony of the county-wide Food Safety Publicity Week, showcasing the good image and spirit of the business system.

10. 层层召开会议，传达学习文件。为了使全体学生和教职员工，了解活动的时间安排、活动主题、活动内容、重要意义和活动要求，学校分别召开了领导班子扩大会、全体教师会、后勤工作人员会和全体师生会，认真传达学习《浚县教体局20__年食品安全宣传周活动的通知》、《浚县教体局20__年食品安全宣传周活动方案》和《浚县隆远实验学校20__年食品安全宣传周活动实施方案》。

10. Meetings were held at various levels to convey and study documents. In order to inform all students and staff about the schedule of the activities, the theme, content, significance, and requirements, the school separately convened expanded meetings of the leadership, meetings of all teachers, meetings of后勤 staff, and meetings of all students and teachers. The documents "Notice on the Food Safety Publicity Week Activities of Juns County Education and Sports Bureau in 20__" and "Plan for the Food Safety Publicity Week Activities of Juns County Education and Sports Bureau in 20__" as well as the "Implementation Plan for the Food Safety Publicity Week Activities of Longyuan Experimental School in Juns County in 20__" were carefully conveyed and studied.

11. 三无三无，卫生全无;三无三无，健康全无。

11. No three, no sanitation; no three, no health.

12. 加强宣传力度，由市场监管所及时发布食品信息，指导各超市、蛋糕经营店、卤制品加工个体户等的业务培训和法制宣传、警示教育等食品安全主题活动。7月20日上午，镇食安办联户市场监管所、派出所、卫生院成员单位在场镇集中地段开展了“尚德守法，共治共享食品安全”为主题的食品安全宣传活动，共发放宣传资料300份，群众现场咨询了《食品安全法》、《四川省农村自办宴席群体性聚餐管理办法》、《如何识别保健品》等知识。

12. Increase the intensity of publicity, with market supervision and administration offices promptly releasing food information, guiding the business training, legal publicity, and warning education of food safety activities for various supermarkets, cake shops, processed meat individuals, and other businesses. On the morning of July 20, the town food safety office, in conjunction with the market supervision and administration office, police station, and health care center, carried out a food safety publicity campaign with the theme of "Upholding Morality and Law, jointly governing and sharing food safety" at a concentrated area in the town. A total of 300 publicity materials were distributed, and the public inquired about knowledge such as the "Food Safety Law," "Administrative Measures for Group Catering of Rural Self-organized Banquets in Sichuan Province," and "How to Identify Health Products."

13. 三无食品要杜绝，油炸食品不能吃。健康食品多买点，绿色食品要常吃。

13. Eliminate food without three certifications, and avoid eating fried foods. Purchase more healthy food, and consume green food regularly.

14. 总之，此次开展的食品安全宣传周活动，食品安全知识在全校师生中得到了广泛的普及，效果是显著的。但同时我们也清醒地看到食品安全教育的重要性和长期性，今后，我校将一如既往地狠抓食品卫生安全工作，确保严店学区中心学校不发生任何食品卫生安全事件。

14. In summary, the Food Safety Awareness Week activities conducted this time have widely普及 food safety knowledge among all teachers and students in our school, with significant results. However, we are also acutely aware of the importance and long-term nature of food safety education. In the future, our school will continue to rigorously focus on food hygiene and safety work, ensuring that there are no food hygiene and safety incidents at the Yan Dian District Central School.

15. 强化宣传教育，营造舆论氛围。组织开展宣传教育，发放宣传资料等活动，耐心细致地解答人民群众在食品安全等方面遇到的`问题，使消费者了解相关法律法规，掌握维权的武器，经营者熟悉应该依法履行的责任和义务，增强守法经营的自觉性。同时指导天柱菜市场利用宣传栏、横幅等，不间断地宣传政策法规，通过营造舆论氛围，引导经营者和消费者提升文明素质，增强责任意识。

15. Strengthen propaganda and education, and create an atmosphere of public opinion. Organize propaganda and education activities, distribute publicity materials, and patiently and meticulously answer the questions encountered by the people in matters of food safety, so that consumers understand relevant laws and regulations, master the tools for rights protection, operators become familiar with the responsibilities and obligations they should perform in accordance with the law, and enhance their consciousness of law-abiding operation. At the same time, guide the Tianzhu Market to use billboards, banners, and other means to continuously promote policies and regulations, and through creating an atmosphere of public opinion, guide operators and consumers to enhance their civil quality and enhance their sense of responsibility.

16. 我园领导非常重视食品安全问题，始终把食品安全工作放在幼儿园安全工作的首要位置，并及时召开全体教职工会议，对如何开展食品安全宣传问题做了详细部署，要求教师要以实际事例向幼儿讲解“病从口入”的道理，杜绝传染病的发生，保证了全体幼儿的健康。

16. Our kindergarten leaders attach great importance to food safety issues, always placing food safety work as the top priority in the safety management of the kindergarten, and promptly convened a meeting of all staff to make detailed arrangements for the promotion of food safety. It is required that teachers should use real-life examples to explain to the children the principle of "illness enters through the mouth" and prevent the occurrence of infectious diseases, ensuring the health of all children.

17. 积极配合有关部门和社会公益组织开展校园食品安全公益行动，主动邀请食品安全领域专家深入学校开展专题讲座，通过组织“开好一次食品安全主题会议、开好一次食品安全主题班会、上好一节食品安全教育课、出好一期食品安全主题板报”等活动，向广大师生宣传普及食品安全知识，全面开展食品安全科普宣教活动。

17. Actively cooperate with relevant departments and social public welfare organizations to carry out campus food safety public welfare activities. Proactively invite experts in the field of food safety to conduct special lectures in schools. By organizing activities such as "holding a food safety themed meeting, holding a food safety themed class meeting, teaching a food safety education class well, and producing a food safety themed bulletin board", promote and popularize food safety knowledge among the teachers and students, and comprehensively carry out food safety popular science and education activities.

18. 加强生猪定点屠宰、肉食品安全监管。严格执行《生猪屠宰管理条例》，严把市场准入关，监督定点屠宰企业规范生产经营，建立各项管理制度，严格执行生产加工操作规程，加强肉品质量检验及病害猪无害化处理等。“宣传周”期间会同相关部门联合开展专项整治，打击私屠滥宰和生产销售病害、注水猪肉等违法行为，确保进入市场的肉食品安全。

18. Strengthen the supervision of designated pig slaughtering and meat product safety. Strictly implement the "Regulations on Pig Slaughtering," strictly control market access, supervise the standardized production and operation of designated slaughtering enterprises, establish various management systems, strictly implement production and processing operation procedures, strengthen meat quality inspections, and improve the harmless treatment of diseased pigs. During the "Publicity Week," cooperate with relevant departments to carry out special rectification campaigns, crack down on illegal activities such as illegal slaughtering, over-slaughtering, and the production and sale of diseased, water-injected pork, etc., to ensure the safety of meat products entering the market.

19. 加大集贸市场监管力度，为人民群众营造安全放心的购物环境。“宣传周”期间，我局结合卫生创建工作，会同相关部门对天柱菜市场等几个集贸市场加大了执法检查、宣传频次和力度，提升集贸市场的管理水平，营造清洁美丽的市场环境，充分发挥了商务执法职能作用，多措并举强化集贸市场监管，规范了集贸市场经营行为。

19. Increase the supervision and management efforts over the market and trade environment to create a safe and worry-free shopping atmosphere for the people. During the "Publicity Week," our bureau, in conjunction with the sanitation creation work, together with relevant departments, has enhanced the frequency and intensity of law enforcement inspections and publicity at several market and trade centers such as Tianzhu Market, improving the management level of the market and trade environment, creating a clean and beautiful market atmosphere. It fully plays the role of commercial law enforcement functions, adopts multiple measures to strengthen the supervision and management of market and trade, and regulates the operation behaviors of market and trade.

20. 严厉打击以假充真，以非食品原料加工制作食品的违法行为。

20. Strictly crack down on illegal activities involving the production of food using non-food raw materials and passing it off as genuine.

21. 根据《关于开展全县食品安全宣传周活动的通知》，我局迅速召开了专门会议，围绕“尚德守法，全面提升食品安全法治化水平”这一主题，立即开展部署了相关准备工作。一是明确由分管领导负责，组织办公室、执法大队工作人员，做好相关工作。二是根据《食品安全宣传周重点活动及分工方案》要求，突出宣传周活动主题、工作组织、时间安排、人员分工等重点，保障宣传周宣传工作开展有条不紊。三是积极制作印制宣传彩页和展板。按照“文字精要、灵活多样、图文兼顾、通俗易懂”四项要求，精心准备宣传材料。在人流密集场所进行了宣传散发，对咨询群众进行了详细耐心的介绍，取得了良好的效果。

21. In accordance with the "Notice on the Implementation of the Food Safety Publicity Week Activities in the County", our bureau promptly convened a special meeting. Focusing on the theme of "upholding virtue and law-abiding, comprehensively improving the level of food safety law enforcement," we immediately started the relevant preparatory work. Firstly, it was clarified that the responsible leaders would organize the office and law enforcement team staff to handle the relevant work. Secondly, in accordance with the requirements of the "Key Activities and Division of Responsibilities Plan for the Food Safety Publicity Week," we highlighted the theme of the publicity week, the organization of work, time arrangement, and personnel division, ensuring the orderly progress of the publicity week activities. Thirdly, we actively prepared and printed publicity brochures and display boards. In line with the four requirements of "concise text, versatility, combining text and images, and easy to understand," we carefully prepared the publicity materials. We distributed the materials in places with high human traffic, provided detailed and patient introductions to the inquiring public, and achieved good results.

22. 督促食品生产经营企业落实食品安全主体责任，加强企业诚信体系建设，倡导诚信经营，自觉遵守国家法律、法规和条例，自觉遵守行业道德操守，进一步加强食品安全责任意识。

22. Urging food production and business enterprises to fulfill their principal responsibilities for food safety, strengthen the construction of corporate credit systems, advocate for honest operations, consciously comply with national laws, regulations, and decrees, consciously adhere to the ethical standards of the industry, and further enhance the awareness of food safety responsibilities.

23. 这次宣传周活动突出体现了以下几个特点。一是宣传周活动策划好，组织有力。为搞好宣传周活动，我局成立了宣传活动领导小组，制定了食品安全宣传周活动，要求全局干部职工积极参与宣传活动。二是宣传活动注重贴近实际、贴近生活、贴近群众。我们采取了悬挂标语、设点宣传、发放宣传资料、走进学校、走进企业、走进餐饮业宣传座谈交流等多形式，面向社会公众、食品生产经营者、学生等群体开展有针对性的宣传。三是举行健康食品现场辨别活动。组织人员深入到街道和乡镇集市进行宣传，现场向群众讲解辨别食品真伪、食品安全的常识。四是向社会公开监督举报电话12312，让广大群众共同参与打击食品安全违法行为。

23. This publicity week activity highlights the following characteristics. First, the planning of the publicity week is well-conceived and well-organized. In order to promote the publicity week effectively, our bureau established a publicity and promotion leading group, formulated the Food Safety Publicity Week activities, and required all employees to actively participate in the publicity activities. Second, the publicity activities focus on being close to reality, life, and the people. We have adopted various forms such as hanging banners, setting up information stations, distributing publicity materials, visiting schools, enterprises, and the catering industry for promotional discussions and exchanges, and conducted targeted publicity to the general public, food producers and operators, students, and other groups. Third, we held a health food on-site identification activity. Personnel were organized to go deep into the streets and rural markets for promotion, where they explained to the public the common knowledge of identifying the authenticity of food and food safety. Fourth, we publicly announced the supervision and reporting hotline 12312, allowing the general public to participate in combating illegal activities related to food safety.

24. 多吃蔬菜，多吃瓜果，健康身体人人有。

24. Eat more vegetables and fruits, and everyone will have a healthy body.

25. 看过“尚德守法治共享食品安全宣传标语”

25. Viewed the "Shangde Lawful Governance and Food Safety Sharing Publicity Slogan"

26. 3组织幼儿园食品卫生安全督察小组对食堂进行了专项食品安全卫生的检查工作。督查小组由园领导、工会主席、行政人员、保健教师、教师及保育员代表组成，督查小组对食堂工作台账记录、采购、储存、加工、留样、卫生环境、工作人员卫生、清洗消毒、食品质量等方面进行了认真细致的检查。食堂在消防方面还配备了充足的灭火器、燃气警报器、防盗门窗进行加固、更换。对于燃料方面力求环保、严把资质、确保安全。检查组成员认为我园食堂安全卫生工作规范细致，各项指标符合要求，同时指出食堂工作要再接再厉，对任何一个环节都不能放松，杜绝一切安全隐患，为幼儿和职工创设一个健康、快乐、安全、舒适的环境而继续努力。

26. 3. The kindergarten organized a special food safety and hygiene inspection team to conduct a comprehensive check on the canteen. The inspection team was composed of leaders of the kindergarten, the chairperson of the trade union, administrative staff, health teachers, teachers, and representatives of caregivers. The inspection team conducted a thorough and detailed check on various aspects, including the records of the canteen's work, procurement, storage, processing, food retention samples, hygiene environment, staff hygiene, cleaning and disinfection, and food quality. In terms of fire safety, the canteen was equipped with sufficient fire extinguishers, gas alarms, and reinforced and replaced anti-theft doors and windows. Efforts were made to ensure environmental protection, strict qualification control, and safety in fuel management. The members of the inspection team believed that the kindergarten's canteen has a standardized and detailed safety and hygiene work, and all indicators meet the requirements. They also pointed out that the canteen should continue to strive for excellence, not relaxing any link, eliminating all potential safety hazards, and working hard to create a healthy, happy, safe, and comfortable environment for children and staff.

27. 食品安全牢记心，健康幸福伴你行。

27. Food safety in mind, health and happiness accompany you on your way.

28. 紧密围绕创建食品安全示范城市、实施“阳光餐饮”工程等重点工作，全面加强相关法律法规的学习宣贯、研讨交流，大力宣传食品安全相关政策法规和规章制度，有效提升各级教育行政部门和学校的食品安全综合保障能力。

28. Focusing closely on key tasks such as establishing food safety demonstration cities and implementing the "Sunshine Catering" project, we comprehensively strengthen the study, promotion, research, and exchange of relevant laws and regulations. We vigorously publicize food safety-related policies, laws, and regulations as well as institutional rules, effectively enhancing the comprehensive food safety guarantee capabilities of education administrative departments at all levels and schools.

29. 食品安全卫生工作是我园保障幼儿健康的重要工作，为了切实落实上级部门下发的《关于开展铜山区食品安全宣传周活动的通知》文件精神，我园积极开展幼儿园食品安全宣传周活动，增强广大师幼的食品安全意识，制定了切实可行的实施方案，并逐一实施，现将本次活动情况总结如下：

29. Food safety and hygiene work is an important task for our kindergarten to ensure the health of children. In order to effectively implement the spirit of the document issued by the superior department titled "Notice on the Implementation of the Food Safety Publicity Week in Tongshan District," our kindergarten actively launched the Food Safety Publicity Week activity in kindergartens, enhanced the food safety awareness of teachers and students, formulated a practical and feasible implementation plan, and implemented it step by step. The summary of this activity is as follows:

30. 在以后的幼儿园工作中，我园将把食品安全教育活动持续下去，创新活动形式，扩大教育辐射范围，真正发挥校园安全教育作用，让幼儿有一个健康的身体，使他们在幼儿园这个大家庭中健康快乐成长。

30. In the future kindergarten work, our kindergarten will continue the food safety education activities, innovate the forms of activities, expand the range of education, truly play the role of campus safety education, and ensure that children have a healthy body, so that they can grow up healthily and happily in this large family of kindergarten.

31. 保证饮食健康，促进全面小康。

31. Ensure the health of diet and promote overall well-being.

32. 巩固宣传成果，此次食品安全宣传周活动共发放宣传资料300余份、接收群众咨询120余人，各村悬挂横幅25幅。通过此次宣传，营造人人关心食品安全的浓厚氛围。我们将继续利用各村广播、黑板报进行食品安全宣传教育，切实达到“社会共治，同心携手维护食品安全”的成效。

32. Strengthening the publicity achievements, this Food Safety Publicity Week activity distributed over 300 publicity materials, received consultations from over 120 people, and banners were hung in 25 villages. Through this publicity, a strong atmosphere of concern for food safety by all has been created. We will continue to use the village broadcasts and blackboards for food safety publicity and education, and strive to achieve the effect of "social governance, working together to safeguard food safety."

33. 全幼门口高挂以食品安全知识为主题的宣传标语“尚德守法提升食品安全治理能力”;健康教育宣传栏特办一期专栏，张贴标语尚德守法，社会共治;食品安全，和谐万家;提升治理能力，保障食品安全;建立诚信体系，生产安全食品;法行天下，食者无忧;欲食天下鲜，安全记心间;食品安全系万家，监督管理靠大家;普及食品科学知识，养成健康饮食习惯;开展食品安全整顿，确保公众饮食安全;举报食品违法行为人人有责。

33. A publicity slogan themed on food safety knowledge is prominently hung at the entrance of the kindergarten: "Uphold moral integrity and lawfulness to enhance food safety governance capabilities"; a special column is set up in the health education publicity board, featuring slogans such as "Uphold moral integrity and lawfulness, promote social governance; food safety, harmony in every household; enhance governance capabilities, ensure food safety; establish a credit system, produce safe food; laws and regulations prevail everywhere, eaters have no worries; to enjoy the world's best food, always remember safety in mind; food safety concerns every family, supervision and management depend on everyone; popularize food science knowledge, cultivate healthy eating habits; launch food safety rectification to ensure public food safety; everyone is responsible for reporting illegal food activities.

34. 牢固树立以师生为中心的工作理念，推动学校食品安全综合治理。引导广大师生、员工和家长积极参与食品安全普法宣传和科学知识普及，增强社会监督意识，突出与师生日常生活关系密切、师生普遍关注的校园食品安全问题，有效提高师生的科学素养和维权能力。积极营造共同关注、共同参与、共同享有的学校食品安全社会共治氛围。

34. Firmly establish a work philosophy centered on teachers and students, and promote the comprehensive governance of school food safety. Guide a wide range of teachers, students, staff, and parents to actively participate in legal publicity and popularization of scientific knowledge related to food safety, enhance social supervision awareness, highlight the campus food safety issues closely related to the daily lives of teachers and students and widely concerned by them, and effectively improve the scientific literacy and rights protection capabilities of teachers and students. Actively create a social governance atmosphere for school food safety that is characterized by common concern, participation, and sharing.

35. 由于组织得力，发动广泛，全校1100多名学生和教职员工参加了这次活动。通过学习文件，参与宣传，开展讨论等系列活动，进一步普及了食品安全科普知识，增强了全校师生的自我保护意识，逐步形成了全校上下重视和关注食品安全的良好氛围，活动取得了明显效果。一是进一步完善了各项食品卫生管理制度;二是中小学生开始有意识地自觉抵制垃圾食品;三是学校食堂从购、存、制、售各个环节做到了规范管理，形成了长效机制。

35. Due to effective organization and widespread mobilization, over 1,100 students and staff members from the entire school participated in this event. Through a series of activities such as studying documents, participating in propaganda, and conducting discussions, the knowledge of food safety science and popular science was further popularized, and the self-protection awareness of all the teachers and students in the school was enhanced. A good atmosphere of attaching importance to and paying attention to food safety was gradually formed throughout the school, and the event achieved significant results. Firstly, it further improved various food hygiene management systems; secondly, primary and middle school students began to consciously and actively resist junk food; thirdly, the school cafeteria has achieved standardized management in all aspects from purchase, storage, production, to sales, and formed a long-term mechanism.

36. 学好食品卫生法，保证健康你我他。

36. Study the Food Hygiene Law well to ensure the health of us all.

37. 食品安全关系你我他，安全食品惠及千万家。

37. Food safety concerns us all, and safe food benefits tens of thousands of households.

38. 食品安全个个参与，和谐社会人人受益。

38. Food safety involves everyone's participation, and a harmonious society benefits everyone.

39. 食品安全联万家，健康幸福你我他。

39. Food safety connects all families, health and happiness for everyone.

40. 食品人品大家品，品食品人品和谐。

40. Everyone tastes the food and everyone's character, tasting the harmony of food and character.