1. 用餐后应自觉，清理剩菜残羹。

1. After dining, one should be自觉 (self-conscious) about clearing up the leftover food and dishes.

2. 一米一粟当思来之不易，爱粮节粮须知人人有责。

2. One meter of grain, one grain of rice, should be mindful of the difficulty in obtaining them. It is everyone's responsibility to cherish and save grain.

3. 米粒虽小，尤见礼义廉耻，节俭事微，可助兴国安帮。

3. Although grains are small, they embody propriety, righteousness, modesty, and shame. Frugality, though a minor matter, can contribute to the prosperity and stability of the nation.

4. 13《锄禾》不止是诗，知辛苦，更需要行动。

4. 13 "The Song of the Hoe" is not just a poem; it acknowledges the toil and hardship, but more importantly, it calls for action.

5. 学习食品安全法，保证你我的健康。

5. Study the Food Safety Law to ensure the health of both you and me.

6. 一粥一饭，当思来之不易。

6. For every bowl of porridge and every meal, one should think of the great effort it takes to come by.

7. 35合理用餐，点菜适度；剩菜打包，美德无量。

7. Eat moderately and order dishes appropriately; taking leftovers to go is a virtue of great value.

8. 节约粮食，人人有责。节约粮食，人人有利。

8. It is everyone's responsibility to save grain. Saving grain benefits everyone.

9. 民以食为天，食以俭为先。

9. The people hold food as the most important, and frugality comes first in food.

10. 学习食品卫生法，保证你我的健康。

10. Study the Food Hygiene Law to ensure the health of both you and me.

11. 爱惜粮食就是热爱生命。

11. Cherishing food is loving life.

12. 不当家不知柴米贵。

12. "If you haven't managed a household, you don't know the value of firewood and rice."

13. 24节俭资源，健康生活，让我们从珍惜粮食开始。

13. 24 Economize resources, live healthily, let's start by valuing food.

14. 13也许温饱在某个角落还是难题，请珍惜手中的`粮食。

14. 13 Perhaps in some corner, the problem of food and clothing still persists. Please cherish the food in your hands.

15. 珍惜粮食，养成节约好习惯。

15. Cherish food and cultivate the good habit of saving.

16. 38浪费不以量小而为之，节约不以微小而不为。

16. Waste is not to be engaged in merely because the amount is small, and economy is not to be neglected merely because the savings are small.

17. 一粒米，一滴汗，粒粒粮食汗珠换!

17. One grain of rice, one drop of sweat, every grain of grain is exchanged with sweat!

18. 一粥一饭，当思来之不易，半丝半缕，恒念物力维艰。

18. Every grain of rice and every mouthful of food should be thought of as not easily obtained; every thread and every strand should constantly remind us of the arduousness of material resources.

19. 食品安全我们共同创造，和谐健康大家共享。

19. Food safety is collectively created by us, and a harmonious and healthy life is shared by all.

20. 实施食品安全工程，促进浙江和谐发展。

20. Implement the Food Safety Project to promote the harmonious development of Zhejiang.

21. 自觉遵守就餐纪律，养成饮食卫生习惯!

21. Self-consciously abide by the dining discipline and cultivate healthy eating habits!

22. 粮食安全监管，粮食安全靠大家。

22. Food safety supervision, food security depends on everyone.

23. 锄禾日当午，汗滴禾下土。谁知盘中餐，粒粒皆辛苦。

23. The hoeing under the midday sun, sweat dripping onto the soil beneath the rice. Who knows the meal in the plate, every grain is hard-won.

24. 粒米虽小犹不易，莫把辛苦当儿戏。

24. Even a single grain of rice is not easily obtained; do not treat hard work as a joke.

25. 17严厉打击粮食经营违法行为，保护粮食生产者、经营者、消费者权益。

25. Severely crack down on violations of grain trading activities, and protect the rights and interests of grain producers, traders, and consumers.

26. 保障食品安全，构建和谐社会。

26. Safeguard food safety and build a harmonious society.

27. 严禁掺杂使假，以次充好的行为。

27. Strictly prohibit the act of mixing inferior goods with superior ones or substituting inferior for superior goods.

28. 21粥一饭，当思来处不地易；半丝半缕，恒念物力维艰。

28. For every bowl of congee and each meal, one should think of the difficulty of where they come from; for every thread and fiber, one should always remember the hardship of obtaining material goods.

29. 科技赋能绿色仓储，节粮减损再造“无形良田”。

29. Science and technology empower green warehousing, achieving grain-saving and loss-reduction, creating an "intangible fertile land."

30. 产品放心食品，享受健康生活。

30. Enjoy safe and reliable food products, and lead a healthy life.

31. 确保食品安全，建设强大的经济。

31. Ensure food safety and build a strong economy.

32. 更少的食物危害，更安全的生活。

32. Less food-related hazards, a safer life.

33. 25食可是佳，充饥则可；身可是华；遮身则可。

33. 25 meals are good enough, sufficient to satisfy hunger; the body can be adorned; enough to cover the body.

34. 粮食是用来满足温饱的`不是用来浪费的。

34. Grain is meant to satisfy hunger and not to be wasted.

35. 纪念世界粮食日，开展爱粮节粮活动。

35. Celebrate World Food Day by carrying out activities to promote love and conservation of grain.

36. 爱惜粮食，节约粮食。

36. Cherish grain, save grain.

37. 9节约行为是时尚的、优雅的、有品味、有内涵的；浪费行为是缺乏教养的、没文化的、粗俗肤浅的。

37. 9. Economical behavior is fashionable, elegant, tasteful, and profound; wasteful behavior is uncultured, unrefined, and coarse and superficial.

38. 纪念第个世界粮食日。

38. Commemorate the World Food Day.

39. 节约资源，健康生活，让我们从珍惜粮食开始。

39. Save resources, live a healthy life, let's start with cherishing food.

40. ____共同保障食品安全，保障人民健康。

40. Jointly ensure food safety and protect people's health.

41. 7树立节约资源与能源意识，养成勤俭节约的良好行为习惯。

41. 7 Cultivate a sense of saving resources and energy, and develop good habits of thrift and economy.

42. 为耕者谋利，为食者造福。

42. Seek profits for the tillers of the soil and blessings for the consumers of food.

43. 食品安全，享受健康生活。

43. Food safety, enjoy a healthy life.

44. 食品安全每一天，健康生活岁月享受。

44. Enjoy food safety every day, and savor the years of a healthy life.

45. 创建节约型社会，从珍惜粮食开始。

45. Build a resource-saving society, starting with cherishing food.

46. 一人节约，全家光荣。

46. One person saves, the whole family is honored.

47. 建立食品安全防火墙，保障人民健康。

47. Establish a food safety firewall to safeguard people's health.

48. 每个家庭都关注食物问题，每个人都阻止问题食物。

48. Every family is concerned about food issues, and everyone is against problem foods.

49. 节约从粮食开始。

49. Save from grain.

50. 黄金本无种， 出自勤俭家。

50. Gold has no origin, it comes from the diligent and thrifty.

51. 一粥一饭当思来之不易，半丝半缕恒念物力维艰。

51. One bowl of congee and one meal should remind us of the difficulty of obtaining them, and even a thread or a thread of fabric should constantly remind us of the hardships of material resources.

52. 浪费粮食是可耻的。

52. Wasting food is disgraceful.

53. 久一见谅，品一公德弃黑心。

53. Please forgive me for not seeing you for a long time, and let's discard the evil heart and cultivate virtue.

54. 37“盘中餐粒粒皆辛苦，弃之可惜”。请节约每一粒“粮食”，把没用完的餐“打包”带走。

54. 37 "Every grain on the plate is hard earned, and it's a waste to discard it." Please save every grain of "food," and take the uneaten meals "to go" with you.

55. 2请大家坚持餐桌卫生，给我们一个干净的用餐环境。

55. 2 Please maintain table hygiene and provide us with a clean dining environment.

56. 米饭粒粒念汗水，不惜粮食当自悔。

56. Each grain of rice is a drop of sweat, not to waste food, but to regret in self-reproach.

57. 普及食品科学知识，提高安全防范能力。

57. Promote knowledge of food science and enhance the ability to prevent and guard against safety risks.